Air Jacketed CO2 Incubator LAJI-T2010

Introduction

Air Jacketed CO₂ Incubator offers a 50 L chamber, providing ample space for reliable cell culture. It features a stainless-steel inner chamber that is corrosion-resistant and easy to clean. It has a microcomputer P.I.D. controller for precise temperature control with toughened glass door allows observation without affecting internal conditions. Our Air Jacketed CO₂ Incubator is ideal for immunology, virology, cytology, and genetic research, providing stable, contamination-free cultures.

It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

Our Air Jacketed CO2 Incubator is ideal for research in immunology, virology, cytology, genetic engineering, providing precise temperature and CO2 control, and contamination-free, stable culture conditions for reliable results.

Specifications

Chamber Volume	50L
Shelves	2 (pcs)
Heating Method	Air-jacketed, Control
Temperature Range	RT+5 to 60°C
Temperature Fluctuation	±0.2℃
CO2 Density Control Range	0 to 20% V/V
CO2 Control Resolution	±0.1%
CO2 Density Recovery Time	≤ density value ×1.2min
CO2 Density Control Error	±0.3%
Sterilization Method	UV Lamp disinfection
Ambient Relative Humidity	≤95%
Atmospheric Pressure	86 to 106 Kpa
Power Consumption	450 W
Power Supply	AC (220±22) V (50±1) Hz
Inner Dimensions (W× D× H)	377x338x443 mm
Outer Dimensions (W× D× H)	500x527x821 mm

Features

Proportional CO₂ Control

High-Efficiency Microbial Filter

Independent Door Heating System

Natural Evaporation Humidification

UV Sterilization Lamp

FAQs

1. How to calibrate the temperature and humidity controls in the laboratory incubator?

Calibration should be performed by qualified personnel using calibrated temperature and humidity sensors: 1) Place the calibrated sensors at different locations inside the incubator chamber to ensure uniform distribution; 2) Set the incubator to the desired temperature and humidity levels and allow it to stabilize for at least 24 hours; 3) Compare the readings from the incubator's display with the calibrated sensors; 4) Adjust the controls according to the manufacturer's instructions if discrepancies are found; 5) Document the calibration results and schedule regular recalibration (every 6-12 months).

2. What is the optimal way to arrange samples inside the incubator for uniform conditions?

To ensure uniform conditions: 1) Avoid overcrowding the incubator, leaving sufficient space between samples for air circulation; 2) Place samples away from the chamber walls, heating/cooling elements, and door to prevent temperature fluctuations; 3) Use shelves or racks that allow air to circulate freely around all samples; 4) Avoid placing large or heat-generating equipment inside the incubator; 5) Rotate samples periodically if long-term incubation is required to account for any minor temperature variations.

3. Can the incubator be used for anaerobic or CO2-enriched environments?

Specialized incubators (anaerobic incubators, CO2 incubators) are designed for these environments. Standard incubators may not maintain the required gas concentrations or oxygen-free conditions. For anaerobic applications, use an incubator equipped with a gas control system that maintains oxygen levels below 1% and may include catalysts to remove oxygen. For CO2-enriched environments, use a CO2 incubator that maintains precise CO2 concentrations (typically 5-10%) and humidity levels, essential for cell culture applications.

4. How to clean and disinfect the incubator to prevent contamination?

Regular cleaning and disinfection steps: 1) Turn off the incubator and allow it to cool down to room temperature; 2) Remove all samples and shelves; 3) Wipe the interior surfaces with a mild detergent solution, followed by a disinfectant compatible with the incubator materials (such as 70% ethanol); 4) For stubborn contamination, use a specialized laboratory disinfectant according to the manufacturer's instructions; 5) Clean the shelves and any accessories separately; 6) Allow all surfaces to dry completely before reassembling and restarting the incubator; 7) Perform this procedure monthly or more frequently if contamination is suspected.

5. What should be done if the incubator temperature fluctuates significantly?

If temperature fluctuations occur: 1) Check if the incubator door is properly closed and sealed; 2) Ensure the incubator is not placed near heat sources, air conditioning vents, or drafty areas; 3) Verify that the incubator is not overloaded, which can restrict air circulation; 4) Check the air filter (if equipped) and replace it if dirty; 5) Inspect the heating and cooling elements for proper operation; 6) If the problem persists, contact technical support for further diagnosis and repair, as it may indicate a malfunction in the temperature control system.