Air Jacketed CO2 Incubator LAJI-T2015

Introduction

Air Jacketed CO2 Incubator operates between room temperature +3 ℃ to 60 ℃ with stability of less than ±0.2℃. Incorporates imported CO₂ infrared sensor and gold-plated probes for precise, long-lasting performance. Reduces contamination through integrated UV sterilization and gas filtration system. Supplied with 3 perforated shelves, supporting up to 10 maximum shelf positions. Widely used in modern medicine and agriculture science for the culture of biological cells, tissues and bacteria.

It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

Our Air Jacketed CO2 Incubator is widely applicable in tissue engineering, neuroscience, cancer research medicine and mammalian cell research for the culture of biological cells, tissues and bacteria.

Specifications

Chamber Volume	165L
Perforated shelf (Std/Max)	3/10
Heating Method	Air-jacketed, Control
Temperature Range	RT+3-60℃
Temperature Stability	Less than or equal to ±0.2℃
Temperature Uniformity	Less than or equal to ±0.3℃
CO2 Range	0 to 20%
O2 Control Accuracy	±0.1%
Timer	1 to 9999mins
Power Supply	AC220V,50HZ
Power Consumption	900W
Chamber Size	500mm × 510mm × 650mm
Exterior Size	650mm × 730mm × 1050mm
Weight	59kg

Features

Large touch screen interface

Microcontroller system

Built-in leakage protection

Polished 316 SS chamber

Incorporated O2 sensor

FAQs

1. How to calibrate the temperature and humidity controls in the laboratory incubator?

Calibration should be performed by qualified personnel using calibrated temperature and humidity sensors: 1) Place the calibrated sensors at different locations inside the incubator chamber to ensure uniform distribution; 2) Set the incubator to the desired temperature and humidity levels and allow it to stabilize for at least 24 hours; 3) Compare the readings from the incubator's display with the calibrated sensors; 4) Adjust the controls according to the manufacturer's instructions if discrepancies are found; 5) Document the calibration results and schedule regular recalibration (every 6-12 months).

2. What is the optimal way to arrange samples inside the incubator for uniform conditions?

To ensure uniform conditions: 1) Avoid overcrowding the incubator, leaving sufficient space between samples for air circulation; 2) Place samples away from the chamber walls, heating/cooling elements, and door to prevent temperature fluctuations; 3) Use shelves or racks that allow air to circulate freely around all samples; 4) Avoid placing large or heat-generating equipment inside the incubator; 5) Rotate samples periodically if long-term incubation is required to account for any minor temperature variations.

3. Can the incubator be used for anaerobic or CO2-enriched environments?

Specialized incubators (anaerobic incubators, CO2 incubators) are designed for these environments. Standard incubators may not maintain the required gas concentrations or oxygen-free conditions. For anaerobic applications, use an incubator equipped with a gas control system that maintains oxygen levels below 1% and may include catalysts to remove oxygen. For CO2-enriched environments, use a CO2 incubator that maintains precise CO2 concentrations (typically 5-10%) and humidity levels, essential for cell culture applications.

4. How to clean and disinfect the incubator to prevent contamination?

Regular cleaning and disinfection steps: 1) Turn off the incubator and allow it to cool down to room temperature; 2) Remove all samples and shelves; 3) Wipe the interior surfaces with a mild detergent solution, followed by a disinfectant compatible with the incubator materials (such as 70% ethanol); 4) For stubborn contamination, use a specialized laboratory disinfectant according to the manufacturer's instructions; 5) Clean the shelves and any accessories separately; 6) Allow all surfaces to dry completely before reassembling and restarting the incubator; 7) Perform this procedure monthly or more frequently if contamination is suspected.

5. What should be done if the incubator temperature fluctuates significantly?

If temperature fluctuations occur: 1) Check if the incubator door is properly closed and sealed; 2) Ensure the incubator is not placed near heat sources, air conditioning vents, or drafty areas; 3) Verify that the incubator is not overloaded, which can restrict air circulation; 4) Check the air filter (if equipped) and replace it if dirty; 5) Inspect the heating and cooling elements for proper operation; 6) If the problem persists, contact technical support for further diagnosis and repair, as it may indicate a malfunction in the temperature control system.