Air Jacketed CO₂ Incubator LAJI-T2014

Introduction

Air Jacketed CO₂ Incubator has a specious inner chamber accommodating 300L capacity. With a built-in sterilization function utilizing 90°C steam, our incubator offers a reliable method for decontaminating the chamber. Utilizes a high-quality infrared sensor for precise CO₂ concentration monitoring. Equipped with a high-quality filter to maintain gas quality inside. It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

The Air Jacketed CO₂ Incubator stimulates the in vivo growth conditions of cells and tissues within its controlled environment. With applications spanning cytology, biology, oncology, genetics, immunology, virus research, and genetic engineering, it serves as a versatile tool for various scientific disciplines.

Specifications

Capacity	300L
Sterilization	90°C steam sterilization
Temperature Sensor	PT100
Temperature Range	RT+5 to 60℃
Temperature Fluctuation	+0.2 ℃ (at 37 ℃)
Temperature Uniformity	+0.3°C (at 37 °C)
CO₂ Control	IR sensor
CO₂ Range	0 to 20%
CO₂ Control Resolution	0.001
CO₂ Uniformity	0.002
Ambient Temperature	5 to 30 ℃
Filter	filter
Filter diameter	47mm
Outer diameter	8mm
Readability	0.1 ℃
Repeatability	0.2 ℃
Stability	0.3 ℃
Inner shaft diameter	6mm
Humidity	0.95
Humidity control range	RT+5 to 60C
Humidity Source & Reservoir	Bottom water injection
Calibration	single point calibration
Disc diameter	55mm
Shelves	3 pcs/ adjustable
Data Store	interface
Display	7-inch touchscreen
Display Functions	Temperature CO2 concentration Runtime Timing
Power Consumption	1800 W
Power Supply	220V/110V, 50/60Hz
Internal Dimension (W × D × H)	567 × 500 × 1068 mm
External Dimension (W × D × H)	792 × 830 × 1344 mm
Packing Dimension (W × D × H)	917 × 955 × 1504 mm
Weight	210Kg

Features

port for data transfer

touch screen for real-time data storage

Working chamber with a rounded angle structure

brand gas circuit valves for stable gas concentration

Push-pull shelves with perforations

Microcomputer controller

Tracking Alarm

Drain port, Access port, CO₂ inlet

Simple humid heat sterilization operation

FAQs

1. How to calibrate the temperature and humidity controls in the laboratory incubator?

Calibration should be performed by qualified personnel using calibrated temperature and humidity sensors: 1) Place the calibrated sensors at different locations inside the incubator chamber to ensure uniform distribution; 2) Set the incubator to the desired temperature and humidity levels and allow it to stabilize for at least 24 hours; 3) Compare the readings from the incubator's display with the calibrated sensors; 4) Adjust the controls according to the manufacturer's instructions if discrepancies are found; 5) Document the calibration results and schedule regular recalibration (every 6-12 months).

2. What is the optimal way to arrange samples inside the incubator for uniform conditions?

To ensure uniform conditions: 1) Avoid overcrowding the incubator, leaving sufficient space between samples for air circulation; 2) Place samples away from the chamber walls, heating/cooling elements, and door to prevent temperature fluctuations; 3) Use shelves or racks that allow air to circulate freely around all samples; 4) Avoid placing large or heat-generating equipment inside the incubator; 5) Rotate samples periodically if long-term incubation is required to account for any minor temperature variations.

3. Can the incubator be used for anaerobic or CO2-enriched environments?

Specialized incubators (anaerobic incubators, CO2 incubators) are designed for these environments. Standard incubators may not maintain the required gas concentrations or oxygen-free conditions. For anaerobic applications, use an incubator equipped with a gas control system that maintains oxygen levels below 1% and may include catalysts to remove oxygen. For CO2-enriched environments, use a CO2 incubator that maintains precise CO2 concentrations (typically 5-10%) and humidity levels, essential for cell culture applications.

4. How to clean and disinfect the incubator to prevent contamination?

Regular cleaning and disinfection steps: 1) Turn off the incubator and allow it to cool down to room temperature; 2) Remove all samples and shelves; 3) Wipe the interior surfaces with a mild detergent solution, followed by a disinfectant compatible with the incubator materials (such as 70% ethanol); 4) For stubborn contamination, use a specialized laboratory disinfectant according to the manufacturer's instructions; 5) Clean the shelves and any accessories separately; 6) Allow all surfaces to dry completely before reassembling and restarting the incubator; 7) Perform this procedure monthly or more frequently if contamination is suspected.

5. What should be done if the incubator temperature fluctuates significantly?

If temperature fluctuations occur: 1) Check if the incubator door is properly closed and sealed; 2) Ensure the incubator is not placed near heat sources, air conditioning vents, or drafty areas; 3) Verify that the incubator is not overloaded, which can restrict air circulation; 4) Check the air filter (if equipped) and replace it if dirty; 5) Inspect the heating and cooling elements for proper operation; 6) If the problem persists, contact technical support for further diagnosis and repair, as it may indicate a malfunction in the temperature control system.