Bench Top Shaker Incubator SI2042

Introduction

Bench Top Shaker Incubator is a one-of-a-kind temperature-controlled incubator that works at room temperature and has a shaking function. It has a temperature range of +5 to 60 °C and a rotating speed of 20 to 300 rpm. Equipped with a single stainless-steel tray with a maximum capacity of 50ml, 100ml, 250ml, or 500ml operating within a time range of 1 to 9999 minutes. It has an LCD screen for controlling and monitoring the parameters.

Applications

Bench Top Shaker Incubators are often used for cell culturing, cell aeration, and solubility studies mainly in the field of biology and chemistry

Specifications

Operating Temperature	Room temperature +5 to 60 ℃
Temperature Control Precision	±0.1 ℃
Rotation Frequency	20 to 300 rpm
Amplitude	Φ26 mm
Maximum Capacity	50 ml×20 or 100 ml×16 or 250 ml×12 or 500 ml×9
Standard Configuration	50 ml×4,100 ml×4, 250 ml×3, 500 ml×3
Time Range	1 to 9999 minutes
Frequency Accuracy	±1 rpm
Display Mode	LCD
Tray Number	1
Pallet Size	400×370 mm
Power	320 W
Voltage	AC 220 to 240 V, 50 to 60 Hz
Dimension (W×D×H)	440×405×270 mm
Packing Dimension W×D×H	740×700×660 mm
Net Weight	72 kg
Gross Weight	88 kg

Features

Integrated with shaker eliminating the need of placing a separate shaker saving the space.

Equipped with a single stainless-steel tray which can hold differential capacities of samples.

Designed with large LCD screen and control panel for controlling and monitoring the parameters producing reliable results.

Having a compact design, it can easily fit into compact laboratory spaces.

It not only works as an incubator but is also used for separating the samples.

FAQs

1. What are Shaker Incubators used for?

Shaker Incubators are used for controlled incubation and shaking of biological samples to support growth, mixing, and sample separation.

2. How do Shaker Incubators ensure accurate temperature control?

Shaker Incubators are designed with precise temperature control systems to maintain stable and optimal conditions for samples.

3. What control features are available in Shaker Incubators?

Shaker Incubators include digital control panels that allow easy setting and monitoring of temperature and shaking parameters.

4. How do Shaker Incubators support flexible sample handling?

Shaker Incubators feature a single stainless-steel tray capable of holding samples of different capacities.

5. How do Shaker Incubators help save laboratory space?

Shaker Incubators combine shaking and incubation functions in a compact design, optimizing laboratory workspace.

6. Where are Shaker Incubators commonly used?

Shaker Incubators are commonly used in biology and chemistry laboratories for sample growth, incubation, and separation tasks.