Introduction

Thermostatic Incubator features a chamber of capacity 270 L and a temperature control range of RT + 5℃ to 65℃. It has a mechanical over temperature and leakage protection to ensure safe operation. The incubator incorporates sound and light alarms that activate in case of overheating, and automatic cuts off the power. Its double door structure includes an internal glass door and an external solid door for improved insulation. Our incubator is built to provide consistent temperature conditions for various laboratory applications.

It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

Our Thermostatic Incubator is used for bacterial culture, breeding, and fermentation under controlled temperatures. It is applicable in medical, pharmaceutical, biochemistry, agricultural, and industrial research labs.

Specifications

Capacity 270 L
Temperature Range RT + 5℃ to 65℃
Temperature Accuracy 0.1℃
Temperature Fluctuation ± 0.5℃
Timer Range 0 to 9999 min or continuous
Control System Microcomputer control
Grid (Standard/ Maximum) 3/5
Power Supply 110 V 60 Hz/ 220 V 50 Hz
Power Consumption 600 W
Working Chamber Dimensions 600 × 600 × 750 mm
Overall Dimensions 730 × 720 × 1090 mm
Package Dimensions 880 × 860 ×1280 mm
Net Weight 86 kg
Gross Weight 112 kg

Features

Stainless-steel chamber

Microcomputer-based control

Automatic end-of-work alarm

Flexible door with invisible hinge

self-tuning function

FAQs

1. How does the Thermostatic Incubator maintain such precise temperature control?

Thermostatic Incubator uses a microcomputer-based self-tuning control system that constantly monitors and adjusts the heating element to maintain the target temperature. This system minimizes fluctuations to ±0.5? and provides a fine temperature accuracy of 0.1?. The double-door design, with an inner glass door and outer solid door, also reduces heat loss and stabilizes the internal environment, which is essential for sensitive biological and chemical processes.

2. Why is microcomputer-based control important in the Thermostatic Incubator ?

The microcomputer control system in the Thermostatic Incubator allows real-time monitoring, automatic adjustments, and self-tuning, which are essential for maintaining consistent experimental conditions. Unlike manual thermostatic controls, it provides greater accuracy, repeatability, and ease of operation for modern laboratory requirements.

3. How does the Thermostatic Incubator ensure sample safety during power fluctuations or over-temperature conditions?

The Thermostatic Incubator includes sound and light alarm systems that alert the user if the temperature exceeds safe limits. Combined with its microcomputer-based control, this feature helps prevent sample degradation. While it does not have an integrated power backup, its fast recovery time ensures that the internal environment quickly stabilizes after a brief interruption.

4. How does the dual-door structure of the Thermostatic Incubator benefit laboratory operations?

The dual-door system of Thermostatic Incubator is designed to reduce temperature fluctuations when accessing the chamber. The inner glass door allows users to visually inspect samples without fully opening the incubator, thereby minimizing heat loss. This feature is particularly valuable in experiments where a consistent temperature is critical for the integrity of results.

5. Can the Thermostatic Incubator be used for long-duration experiments?

Yes, the Thermostatic Incubator supports continuous operation in addition to timed runs of up to 9999 minutes. Its efficient insulation and low energy consumption make it suitable for prolonged experiments such as microbial growth cycles, enzyme activity studies, and biochemical reactions that require stable thermal conditions over days or weeks.

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