Introduction

Vacuum Oven provides 54L storage in a robust stainless steel inner chamber. The leakage protection system ensures uninterrupted and safe operation during experiments. Supports RS485 interface enabling seamless integration with external monitoring systems. Reinforced tempered glass window allows safe and convenient sample observation. Ideally used in laboratories for sterilization and moisture removal from heat-sensitive samples.

This laboratory ovens is designed to meet the rigorous requirements of modern laboratory operations, ensuring high precision, reliability, and ease of use for various experimental applications.

Applications

Our Vacuum Oven is ideally used in laboratories for sterilization of equipment’s, vacuum drying of powders and granules, low-temperature drying for pharmaceuticals and moisture removal from heat-sensitive samples.

Specifications

Volume 54L
Temperature Range RT+10 to 250 ℃
Temperature Fluctuation ±1℃
Display Resolution 0.1℃
Vacuum Degree Less than 133Pa
Heating Technology Jacket heating
Power Consumption 1.4 KW
Power Supply AC 220V, 50Hz
Chamber Dimension 420mm × 350mm × 370mm
Exterior Dimension 530mm × 560mm × 1370mm
Packaging Dimension 700mm × 660mm × 1550mm
Net Weight 75kg
Gross Weight 106kg

Features

Integrated data printer

Segmented program control

Inert gas connection

Silicon gasket sealing

Easy-care construction

FAQs

1. What is the storage capacity and internal build quality of the Vacuum Oven ?

The Vacuum Oven offers a storage capacity of 54L, making it suitable for medium-scale drying and sterilization tasks in laboratory settings. It features a robust stainless-steel inner chamber that ensures long-term durability and resistance to corrosion. The unit is designed for efficient thermal distribution while supporting low-maintenance operation. Its reinforced tempered glass window allows users to safely monitor samples without interrupting the vacuum process. This design enhances both usability and safety during routine operations. Ideal for research and development labs, it balances capacity, build quality, and operational efficiency.

2. How does the Vacuum Oven ensure consistent temperature and vacuum performance?

Vacuum Oven operates within a temperature range of RT+10°C to 250°C, suitable for various drying, curing, and sterilization procedures. It maintains a temperature fluctuation of ±1°C with a display resolution of 0.1°C, ensuring accurate and stable thermal conditions. The oven achieves a vacuum degree of less than 133 Pa, making it effective for low-pressure drying of heat-sensitive materials. This combination of precise temperature and vacuum control supports sensitive applications such as pharmaceutical drying and moisture removal from delicate samples. Jacket heating technology is used to ensure uniform heating throughout the chamber. Together, these features provide dependable and repeatable results.

3. What control features and connectivity options are included in the Vacuum Oven ?

Vacuum Oven includes segmented program control, allowing users to set multi-step temperature and time parameters for complex drying cycles. It is also equipped with an RS485 communication interface, enabling seamless integration with external monitoring and data logging systems. The integrated data printer supports on-site documentation of operating conditions, making it easier to maintain process records for quality assurance or audits. These features enhance workflow efficiency and traceability. The oven is ideal for labs that require programmable automation and remote supervision. Its intuitive control system simplifies even advanced procedures.

4. What safety and maintenance features are built into the Vacuum Oven ?

Vacuum Oven includes a leakage protection system, which safeguards both the equipment and user during extended operations. Its silicone gasket sealing ensures an airtight environment, critical for maintaining vacuum integrity throughout each cycle. The inert gas connection supports safe sample processing by allowing gas purging to reduce oxidation or contamination. Built with easy-care construction, the oven is designed for minimal maintenance and long-term reliability. These safety and usability features make it well-suited for continuous lab use. Its rugged construction also ensures dependable performance under demanding conditions.

5. What are the key laboratory applications of the Vacuum Oven ?

Vacuum Oven is ideal for sterilization of lab equipment, vacuum drying of powders and granules, and low-temperature drying of pharmaceuticals. It is widely used for moisture removal from heat-sensitive samples without thermal damage, thanks to its precise vacuum and temperature control. The inert gas connection and programmable settings make it suitable for delicate applications involving reactive or volatile substances. Common users include pharmaceutical labs, food testing facilities, and materials research centers. Its design supports both research and routine industrial procedures. The offers both versatility and reliability in one compact system.

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