Shaking Incubator LSI-T2022

Introduction

Shaking Incubator an 18-liter capacity suitable for small to medium sample loads. The reciprocating oscillation mode ensures even mixing. It supports multiple flask configurations for experimental versatility. Its large screen displays both set and actual parameters clearly. Our Incubator is ideal for biochemical assays, cell culture, fermentation, and hybridization processes.

It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

Our Shaking Incubator ensures optimal shaking and temperature settings for biochemical assays, cell culture, fermentation, and hybridization processes, supporting reliable results critical to molecular biology and biotechnology laboratories.

Specifications

Volume	18 L
Temperature Range	RT+5 to 60°C
Temperature Resolution	0.1°C
Temperature Fluctuation at 37°C	±0.5°C
Temperature Uniformity at 37°C	±1°C
Oscillation Mode	Reciprocating
Rotation Rate	30 to 300 rpm
Vibration Amplitude	Ø0 to 40 mm
Timer Range	0 to 999 min/h
Standard Configuration	250×5 [ml×pc]
Full Load Configuration	50×9 or 100×9 or 250×6 [ml×pc]
Power Consumption	500 W
Housing Dimensions (W×D×H)	470×450×420 mm
Tray Dimensions (W×D)	290×260 mm
Package Dimensions	610×590×560 mm
Net weight	44 kg
Gross weight	59 kg

Features

Constant Torque Motor

Wide Speed Range

Environment Scanning System

Acousto-Optic Alarm

Power Fluctuation Resistant

FAQs

1. What type of motor does the Shaking Incubator use?

Shaking Incubator uses a maintenance-free DC motor that provides constant torque and speed without carbon brushes. This design reduces wear and tear, extending the motor’s lifespan. The motor operates quietly, minimizing disturbances in the lab environment. Its efficiency helps maintain stable shaking speeds even under varying loads. Additionally, the motor’s brushless construction eliminates the need for regular maintenance, ensuring reliable, long-term performance.

2. Is the shaking amplitude adjustable in Shaking Incubator ?

Yes, the vibration amplitude is adjustable up to 40 mm for tailored shaking intensity. This flexibility allows precise control over sample agitation. It supports a variety of experimental protocols requiring different mixing intensities. The stepless adjustment ensures smooth transitions between settings. This feature enhances reproducibility and sample integrity across applications.

3. Can the Shaking Incubator store previous settings?

Yes, it has a memory function that retains operating parameters for easy repeat experiments. This reduces setup time and minimizes user errors. It ensures consistency across multiple runs. The stored settings can be quickly recalled for routine tasks. This feature enhances workflow efficiency and experiment reliability. Additionally, it allows multiple users to save their preferred settings securely. The memory function supports seamless transitions between different experimental protocols.

4. What is the temperature range of the Shaking Incubator ?

The temperature range is from RT+5°C to 60°C, suitable for various biological processes. This range supports diverse applications including cell culture and fermentation. The incubator maintains stable temperatures with minimal fluctuation. Precise temperature control ensures reliable experimental results. Advanced sensors continuously monitor and adjust the temperature for consistency. The system also includes over-temperature protection for sample safety.

5. Does the Shaking Incubator provide real-time feedback?

Yes, the large screen shows both the set and actual temperature and shaking speed. This allows users to monitor experiment conditions continuously. Clear display aids in precise adjustments and reduces errors. The screen also shows timer settings for better control. Real-time feedback ensures reliable and reproducible experimental outcomes. The intuitive interface enhances ease of use for operators.