Introduction

Natural Convection Oven provides a stable test space for pre-heating, drying, changes about physics and chemistry testing. Equipped with a highly precise temperature controller for even regulation of temperature and high stability. Designed with over temperature protection for safety of the device and power failure alarm indication for convenience of the user. This laboratory ovens is designed to meet the rigorous requirements of modern laboratory operations, ensuring high precision, reliability, and ease of use for various experimental applications.

Applications

Natural Convection Oven is widely used for sterilization and incubation across research and development, material testing, and quality control.

Specifications

Temperature 300 ℃
Heating up time RT to 100°C About 10min
Accuracy ± 0.3 ℃
Uniformity ± 1% ℃
Rate of work 5.5kW
Clapboard 2
Internal size (W×H×D) 600 × 900 × 500 mm
External Size (W×H×D) 860 × 1560 × 650 mm

Features

Exterior material of steel with fine powder coating treatment for enhanced durability

Interior SUS304 stainless steel for efficient performance

New high temperature resistant long shaft motor ensures uniform temperature distribution

Natural convection for reducing additional heat transfer cost

Over temperature protection and super load automatic power system for efficiency

Air force level cycle circulation system for better functioning

Heating system has and

microcomputer control, automatic constant temperature, temperature quickly compensation function

Power failure alarm indication for signaling the user

FAQs

1. How does the ensure precise and consistent temperature control?

The oven incorporates a microcomputer control system with (solid-state relay) to regulate constant temperature. It offers excellent accuracy and uniformity with quick temperature compensation. An display simplifies operation, while built-in over-temperature protection and a power failure alarm improve operational safety and reliability.

2. How does the ensure precise and consistent temperature control?

The oven incorporates a microcomputer control system with (solid-state relay) to regulate constant temperature. It offers excellent accuracy and uniformity with quick temperature compensation. An display simplifies operation, while built-in over-temperature protection and a power failure alarm improve operational safety and reliability.

3. What are the key construction features contributing to the oven’s durability?

The is built with an steel exterior coated with fine powder for corrosion resistance and strength. Its SUS304 stainless steel interior enhances thermal efficiency and allows easy maintenance. The high-temperature-resistant long shaft motor promotes uniform heating throughout the chamber for consistent results.

4. What are the size specifications and heating performance of the ?

The oven offers a spacious internal chamber of 600 × 900 × 500 mm, accommodating larger sample volumes. It reaches 100°C in approximately 10 minutes and operates at a power rate of 5.5 kW. The external dimensions (860 × 1560 × 650 mm) allow placement in standard lab settings, and it includes two stainless steel clapboards for flexible shelving.

5. What makes the ideal for laboratory thermal applications?

Natural Convection Oven is designed to deliver stable thermal performance for pre-heating, drying, and conducting physical and chemical tests. It features a temperature range up to 300°C and ±0.3°C accuracy, supporting a variety of applications requiring precision and reliability. Its natural convection system ensures uniform heat distribution without the use of forced air, making it efficient and silent.

6. What makes the safe and convenient for extended use?

Equipped with over-temperature and overload protection systems, the oven ensures device safety during prolonged operations. It includes a power failure alarm and supports ambient operating conditions, making it suitable for routine lab environments. The air cycle circulation system further improves performance during continuous tasks.

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