Introduction
Stomacher Blender is a slap type homogenizer with large display, intelligent program control to set flapping time, speed. It tests concentrated and both diluted samples, solid samples fitted in sterile homogeneous bag, without contacting the apparatus. The transparent, toughened glass window door helps in clear observations. No need of heating, sterilization or washing of utensils, and apparatus, unless there is spillage.
This stomacher is designed to meet the rigorous requirements of modern laboratory operations, ensuring high precision, reliability, and ease of use for various experimental applications.Applications
Used for raw, processed, test material analysis across food science, animal and plant tissue culture, microbiological, pharmaceutical industry.
Specifications
| Capacity | 3 to 400 ml |
| Power | 500 W |
| Sterile homogenizer bags | 100 sheets |
| Dimension of homogenizer bags | 300 × 170 mm |
| Flapping time | 0.1 to 99 mins 59 seconds or Continuous |
| Flapping speed | 3 to 12 times/ second |
| Flapping space | 0 to 50 mm adjustable |
| Temperature control range | 0 to 60°C |
| Disinfection agent | UV lamp single disinfection cycle 5 min, disinfection wavelength 253..7 nm |
| Program storage | 12 groups |
| Internal dimension (W × D × H) | 480 × 270 × 350 mm |
| External dimension (W × D × H) | 570 × 340 × 470 mm |
| Net weight | 24 kg |
| Gross weight | 30 kg |
| Power supply | 110 V, 220 V / 50 Hz |
Features
Wide homogenization range
Minimal equipment cleaning required
Easy-open door design
Disposable sterile homogenizer bags
Advanced program control
FAQs
1. What are the key factors to consider when selecting this stomacher for laboratory use?
When selecting this stomacher, key factors include: 1) The instrument's precision and accuracy to meet experimental requirements; 2) Compatibility with the types of samples and applications you will be working with; 3) Ease of use and maintenance requirements; 4) Safety features to protect operators and samples; 5) Calibration and certification requirements; 6) Cost-effectiveness and long-term reliability; 7) Technical support and service availability from the supplier. Evaluating these factors ensures that the instrument meets your laboratory's specific needs.
2. How often should this stomacher be calibrated to ensure accurate results?
It is recommended to calibrate this stomacher at least once every 6-12 months under normal usage conditions. More frequent calibration (every 3-6 months) may be necessary if: 1) The instrument is used continuously for extended periods; 2) It is exposed to harsh environmental conditions (temperature fluctuations, humidity, dust); 3) It is used for critical applications requiring high precision; 4) The instrument has been moved or subjected to physical shock; 5) Calibration checks indicate significant deviations from standard values. Always follow the manufacturer's calibration guidelines.
3. What are the common maintenance procedures required for this stomacher?
Common maintenance procedures include: 1) Regular cleaning of the instrument's exterior and sample contact surfaces to prevent contamination and ensure proper operation; 2) Inspection of moving parts (if applicable) for wear and lubrication as recommended by the manufacturer; 3) Replacement of consumable parts (filters, bulbs, reagents) according to usage guidelines; 4) Verification of performance parameters (temperature, pressure, voltage) regularly; 5) Storage of the instrument in a clean, dry environment when not in use; 6) Keeping a maintenance log to track service activities and identify potential issues early; 7) Following the manufacturer's specific maintenance schedule for optimal performance and longevity.
4. Can this stomacher be used with different types of samples, and are there any compatibility considerations?
Yes, this stomacher can be used with a variety of sample types, but compatibility considerations are important: 1) Check if the instrument's materials are compatible with the chemical composition of your samples (avoid corrosive or reactive substances that may damage the instrument); 2) Ensure that the sample volume and concentration are within the instrument's recommended range; 3) For biological samples, consider sterility requirements and potential cross-contamination risks; 4) For volatile or hazardous samples, ensure proper ventilation and safety precautions are in place; 5) Consult the manufacturer's documentation for specific sample compatibility guidelines, and perform compatibility tests with new sample types before regular use.
5. What should be done if the stomacher malfunctions or produces inconsistent results?
If malfunctions or inconsistent results occur: 1) First, check the instrument's user manual for troubleshooting guidelines specific to the issue; 2) Verify that the instrument is properly calibrated and within its calibration period; 3) Inspect for obvious issues such as loose connections, damaged parts, or incorrect settings; 4) Clean the instrument thoroughly to remove any contamination that may affect results; 5) Repeat the experiment with a known standard sample to determine if the issue is with the instrument or the sample; 6) If the problem persists, discontinue use of the instrument to prevent further damage or inaccurate results; 7) Contact technical support or a qualified service technician for diagnosis and repair, providing details of the issue and any troubleshooting steps already performed.
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