Benchtop Incubator Shaker T-L2IS-S2301

Introduction

Benchtop Incubator Shaker offers 10 kg capacity with speed range of 50 to 300 rpm. Designed with enhanced platform size to accommodate larger vessels and containers. Incorporated with efficient temperature regulation and uniformity across the chamber. Engineered with compact build and robust mechanism for stable, long-duration mixing. Benchtop Incubator Shaker delivers efficient thermal incubation with uniform agitation.

Manufactured under strict quality control processes, complying with international laboratory equipment standards. Provides 1-year warranty for main components and lifetime technical support.

Applications

Benchtop Incubator Shaker is ideal for sample agitation and incubation for cell/tissue culture, fermentation, hybridization and biochemical reaction in medical, biology, pharmacy, food safety, and environmental experiments.

Specifications

Temperature Control Range	RT+5℃ to 60℃
Temperature Set Range	0℃ to 60℃
Temperature Precision	±0.3℃ at 37℃
Temperature Uniformity	±0.5℃ at 37℃
Temperature Display Accuracy	0.1℃
Speed Range	50 to 300 rpm
Amplitude	20 mm
Timer	1 min to 99 h / Infinite
Platform Dimension	420 × 420 mm
Maximum Height Of Vessel	365 mm
Maximum Load	10 kg
Power Consumption	650 W
Power Supply	AC100 to 120V / AC210 to 240V
Dimensions (W × D × H)	400 × 630 × 490 mm
Weight	45 kg

Features

4.3-inch color TFT screen

Equipped with RS232/USB communication interface for data export and remote control. Supports connection to laboratory information management system (LIMS) for centralized data management and traceability.

MCU controller and advanced software

Maintenance-free Brushless motor

Unique balance system

Over-heat protection 

Minimal noise 

Low power consumption

FAQs

1. What is the main function of this Benchtop Incubator Shaker?

It is a professional laboratory instrument designed for Benchtop Incubator Shaker applications, providing accurate, reliable performance for sample analysis, processing, or storage in scientific research and industrial quality control.

2. What are the key advantages of this Benchtop Incubator Shaker compared to similar products?

It offers precise environmental control, effective contamination prevention measures, and intuitive operation interface. The uniform temperature and gas distribution inside the chamber ensure consistent culture results for sensitive biological samples.

3. What regular maintenance is required for this Benchtop Incubator Shaker?

General maintenance recommendations: 1) Keeping the instrument clean and free from dust and debris; 2) Following the manufacturer's calibration schedule to maintain accuracy; 3) Inspecting electrical connections and mechanical parts periodically for signs of wear; 4) Storing and using the instrument according to the operating manual to prevent damage.

4. What are the installation requirements for this Benchtop Incubator Shaker?

Installation should meet: 1) Placing the instrument in a well-ventilated area with at least 10cm clearance around the sides and back for heat dissipation; 2) Ensuring a stable, level surface capable of supporting the instrument's weight; 3) Connecting to a dedicated power supply with appropriate voltage and grounding to prevent electrical issues; 4) Avoiding direct sunlight, heat sources, and areas with high humidity or dust.

5. What should I do if the Benchtop Incubator Shaker shows abnormal operation?

General troubleshooting guidelines: 1) First check the power supply and all connections to ensure they are secure; 2) Refer to the user manual's troubleshooting section for specific error messages or symptoms; 3) Perform a system reset if applicable; 4) Do not attempt to repair internal components without professional training; contact authorized service personnel for technical support when needed.