Introduction

Thermostatic Incubator features a chamber of capacity 15 structure includes an internal glass door and an external solid door for better insulation. The incubator features a digital display for both setting and measuring temperature in double digits. It is equipped with advanced sound and light alarms to alert users in case of over temperature. Our incubator is designed to maintain stable temperature conditions for various laboratory applications.

It provides a stable and controlled environment for cell culture, microbial growth, and other biological experiments. The precise temperature and humidity control ensure consistent experimental conditions and reliable results.

Applications

Our Thermostatic Incubator is used for bacterial culture, breeding, and fermentation under controlled temperatures. It is Applicable in medical, pharmaceutical, biochemistry, agricultural, and industrial research labs.

Specifications

Capacity 15 L
Temperature Range RT + 5℃ to 65℃
Temperature Accuracy 0.1℃
Temperature Fluctuation ± 0.5℃
Timer Range 0 to 9999 min or continuous
Control System Microcomputer control
Grid (Standard/ Maximum) 2/2
Power Supply 110 V 60 Hz/ 220 V 50 Hz
Power Consumption 150 W
Working Chamber Dimensions 250 ×250 × 250 mm
Overall Dimensions 380 ×370 × 580 mm
Package Dimensions 490 × 470 × 640 mm
Net Weight 21 kg
Gross Weight 35 kg

Features

Automatic end-of-work alarm

Microcomputer-based temperature control

Flexible door with invisible hinge

self-tuning

FAQs

1. How does the Thermostatic Incubator maintain such precise temperature control?

Thermostatic Incubator uses a microcomputer-based self-tuning control system that constantly monitors and adjusts the heating element to maintain the target temperature. This system minimizes fluctuations to ±0.5? and provides a fine temperature accuracy of 0.1?. The double-door design, with an inner glass door and outer solid door, also reduces heat loss and stabilizes the internal environment, which is essential for sensitive biological and chemical processes.

2. Why is the temperature range of the Thermostatic Incubator set at RT + 5? to 65? instead of starting at room temperature?

Thermostatic Incubator is designed as a heating incubator, which means it can only raise the temperature above ambient conditions. The "+5? above RT" limit ensures consistent heating and avoids condensation that can form at or below room temperature. For applications requiring temperatures lower than ambient, a refrigerated incubator would be more suitable.

3. What makes the Thermostatic Incubator suitable for bacterial culture and fermentation?

Bacterial growth and fermentation require a stable and uniform thermal environment. Thermostatic Incubator provides even heat distribution and precise temperature control, ensuring reproducible results. Its 15 L chamber is ideal for small-scale culture studies, and the sound/light alarms offer sample protection in case of any deviation from the set temperature.

4. How does the dual-door structure of the Thermostatic Incubator benefit laboratory operations?

The dual-door system of Thermostatic Incubator is designed to reduce temperature fluctuations when accessing the chamber. The inner glass door allows users to visually inspect samples without fully opening the incubator, thereby minimizing heat loss. This feature is particularly valuable in experiments where a consistent temperature is critical for the integrity of results.

5. Can the Thermostatic Incubator be used for long-duration experiments?

Yes, the Thermostatic Incubator supports continuous operation in addition to timed runs of up to 9999 minutes. Its efficient insulation and low energy consumption (150 W) make it suitable for prolonged experiments such as microbial growth cycles, enzyme activity studies, and biochemical reactions that require stable thermal conditions over days or weeks.

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