Introduction
Vacuum Oven features chamber volume of 215L with optimized design for uniform airflow circulation. Advanced microprocessor controller displays real-time pressure and temperature readings precisely. Equipped with inert gas port for safe sample handling and purging. Reinforced tempered glass window allows safe, convenient monitoring during operation. Widely used in pharmaceutical, material science, chemical and food industries.
This laboratory ovens is designed to meet the rigorous requirements of modern laboratory operations, ensuring high precision, reliability, and ease of use for various experimental applications.Applications
Our Vacuum Oven is widely used in pharmaceutical, material science, chemical and food industries, for treatment of advanced materials, removing solvents from formulations and moisture-sensitive packaging.
Specifications
| Volume | 215L |
| Temperature Range | RT+10 to 200℃ |
| Temperature Fluctuation | ±1℃ |
| Display Resolution | 0.1℃ |
| Vacuum Degree | Less than 133Pa |
| Power Consumption | 2.2 KW |
| Power Supply | AC 220V, 50Hz |
| Chamber Dimension | 560mm × 600mm × 640mm |
| Exterior Dimension | 610mm × 660mm × 1450mm |
| Packaging Dimension | 890mm × 920mm × 1930mm |
| Net Weight | 145kg |
| Gross Weight | 197kg |
Features
Stepwise program setting
RS485 communication port
Shelf-specific temperature control
Stainless steel inner chamber
temperature controller
FAQs
1. How does the Vacuum Oven ensure accurate temperature and vacuum control?
Vacuum Oven operates within a temperature range of RT+10°C to 200°C, maintaining a temperature fluctuation of ±1°C and a display resolution of 0.1°C. It also achieves a vacuum degree of less than 133 Pa, which is ideal for processing moisture-sensitive or volatile materials. The temperature controller ensures stable, precise heating to prevent sample degradation. A built-in microprocessor controller displays real-time readings for both pressure and temperature. These features make the oven ideal for complex drying, curing, or degassing tasks. It is especially valuable in pharmaceutical and chemical applications that demand high thermal accuracy.
2. What is the chamber capacity and structural design of the Vacuum Oven ?
Vacuum Oven offers a spacious 215L chamber capacity, making it ideal for large-volume processing in industrial and research environments. The chamber is built from corrosion-resistant stainless steel, ensuring durability and long-term performance. Its design features optimized airflow circulation for uniform temperature distribution throughout the interior. A reinforced tempered glass window allows users to safely monitor the drying process without interrupting the cycle. This structural combination supports both safety and efficiency. It is suitable for labs and facilities handling large sample batches or bulky materials.
3. What advanced control and safety features does the Vacuum Oven include?
The Vacuum Oven supports stepwise program setting, allowing users to define multiple stages of temperature and time for automated processing. It features shelf-specific temperature control, enabling independent thermal regulation on each solid shelf. This ensures precise heat distribution across multiple sample types. The RS485 communication port allows seamless integration with external monitoring or control systems for enhanced process oversight. The unit is also equipped with an inert gas port, which enables safe purging to reduce oxidation or contamination risks. These controls enhance operational safety and workflow flexibility.
4. What industries commonly use the Vacuum Oven ?
Vacuum Oven is widely used across several industries including pharmaceutical, material science, chemical, and food processing. In the pharmaceutical sector, it's ideal for solvent removal, formulation drying, and moisture-sensitive packaging. In materials science, it’s used for thermal treatment of advanced materials and composites. Chemical labs use it for degassing, drying reactive compounds, and processing heat-sensitive substances. In the food industry, it supports gentle drying and product stability testing. Its robust capacity and precise control features make it suitable for both research and industrial-scale use.
5. What makes the Vacuum Oven user-friendly and maintenance-efficient?
The Vacuum Oven is designed with an intuitive control interface, making it easy to operate even during multi-step processes. The stainless-steel inner chamber allows for quick cleaning and resists chemical corrosion. The reinforced glass window enhances visibility while maintaining vacuum integrity. Shelf-specific control and programmable settings reduce the need for manual intervention. With its leak-tight construction and low-maintenance design, the offers long-term reliability. These user-focused features make it ideal for demanding, high-throughput lab environments.
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