Vertical Shaker T-VSH-S2105

Introduction

Vertical Shaker operates within 4 to 60 °C temperature. Its BRIGHT I intelligent operating system enables automated parameter adjustments. Its high-quality compressor ensures uniform temperature control, and DC motor supports smooth, steady agitation. It features reservation scheduling and event logging for streamlined operation and activity tracking. Vertical Shaker is suitable for bacterial culture, fermentation and biochemical reactions.

Manufactured under strict quality control processes, complying with international laboratory equipment standards. Provides 1-year warranty for main components and lifetime technical support.

Applications

Vertical Shaker is ideal for bacterial fermentation, hybridization assays, enzyme kinetics, and cell line development across microbiology, genetics, pharmaceuticals, and cell biology laboratories.

Specifications

Volume	200 L
Temperature Range	4 to 60 °C
Temperature Resolution	0.1 °C
Temperature Fluctuation at 37°C	±0.3 °C
Temperature Uniformity at 37°C	±1 °C
Rotation Rate	30 to 300 rpm
Rotation Accuracy	±1 rpm
Vibration Amplitude	Ø26 mm
Timer Range	0 to 9999 h
Number of Trays	2
Standard Configuration	250 ml × 35 pc and 250 ml × 20 pc
Full Load Configuration	50 ml ×60 pc or 100 ml ×60 pc or 250 ml ×38 pc or 500 ml ×26 pc or 750 ml ×20 pc
Program Settings	30 segments, 999 cycles
USB storage	1 million records
Power Consumption	1300 W
Power Supply	220 V, 50/60 Hz
Tray Size	530×410 mm
Internal Dimension	630×490×640 mm
External Dimension	730×685×1300 mm
Net Weight	212 kg
Gross Weight	258 kg

Features

7-inch touchscreen 

Multi-level permission 

Curve display

Tempered glass door

Mechanical lock

FAQs

1. What is the main function of this Vertical Shaker?

It is a professional laboratory instrument designed for Vertical Shaker applications, providing accurate, reliable performance for sample analysis, processing, or storage in scientific research and industrial quality control.

2. What are the key advantages of this Vertical Shaker compared to similar products?

It combines high performance, user-friendly operation, and robust construction. The compliance with international standards and certifications ensures its reliability and suitability for various laboratory environments.

3. What regular maintenance is required for this Vertical Shaker?

General maintenance recommendations: 1) Keeping the instrument clean and free from dust and debris; 2) Following the manufacturer's calibration schedule to maintain accuracy; 3) Inspecting electrical connections and mechanical parts periodically for signs of wear; 4) Storing and using the instrument according to the operating manual to prevent damage.

4. What are the installation requirements for this Vertical Shaker?

Standard installation requirements: 1) Placing on a stable, level workbench in a clean laboratory environment; 2) Connecting to a properly grounded power supply matching the instrument's voltage requirements; 3) Ensuring adequate space for operation and maintenance; 4) Following any specific environmental conditions (temperature, humidity, ventilation) outlined in the product manual.

5. What should I do if the Vertical Shaker shows abnormal operation?

General troubleshooting guidelines: 1) First check the power supply and all connections to ensure they are secure; 2) Refer to the user manual's troubleshooting section for specific error messages or symptoms; 3) Perform a system reset if applicable; 4) Do not attempt to repair internal components without professional training; contact authorized service personnel for technical support when needed.