Benchtop Incubator Shaker T-L2IS-S2200

Introduction

Benchtop Incubator Shaker operates at temperature range of 4 to 60 °C. Its BRIGHT I system with touchscreen and dual timing ensures control of parameters, modes, and segments. Its lock screen, screen saver, and password protection prevent accidental changes while providing real-time alarms. It supports Gregorian calendar scheduling and curve data viewing for tracking and analysis. Benchtop Incubator Shaker is ideal for biochemical reactions, pharmaceutical, food, and microbial culture processes.

Manufactured under strict quality control processes, complying with international laboratory equipment standards. Provides 1-year warranty for main components and lifetime technical support.

Applications

Benchtop Incubator Shaker supports microbial culture, biochemical reactions, pharmaceutical testing, food fermentation, and environmental analysis, for reliable results across research and industrial settings.

Specifications

Volume	55 L
Temperature Range	4 to 60 °C
Temperature Resolution	±0.1 °C
Temperature Fluctuation at 37°C	±0.5 °C
Temperature Uniformity at 37°C	±1 °C
Rotation Rate	0 to 300 rpm
Rotation Accuracy	±1 rpm
Vibration Amplitude	Ø 26 mm
Timer Range	0 to 999.9 hour
Full Load Configuration	250 ml ×12 pcs /500 ml ×8 pcs /1000 ml ×6 pcs
Program Settings	5 programs, 30 segments and 99 cycles
Data Storage	Up to 150,000 records
Power Consumption	600 W
Power Supply	220 V, 50Hz
Tray Dimension	440×320 mm
External Dimension	595×620×620 mm

Features

Side Pull Door   

Equipped with RS232/USB communication interface for data export and remote control. Supports connection to laboratory information management system (LIMS) for centralized data management and traceability.

Frost-Free Operation 

Slow Start and Stop Motor

UV Sterilization and Lighting 

Imported compressor unit

Stainless Steel Interior

FAQs

1. What is the main function of this Benchtop Incubator Shaker?

It is a professional laboratory instrument designed for Benchtop Incubator Shaker applications, providing accurate, reliable performance for sample analysis, processing, or storage in scientific research and industrial quality control.

2. What are the key advantages of this Benchtop Incubator Shaker compared to similar products?

It offers precise environmental control, effective contamination prevention measures, and intuitive operation interface. The uniform temperature and gas distribution inside the chamber ensure consistent culture results for sensitive biological samples.

3. What regular maintenance is required for this Benchtop Incubator Shaker?

General maintenance recommendations: 1) Keeping the instrument clean and free from dust and debris; 2) Following the manufacturer's calibration schedule to maintain accuracy; 3) Inspecting electrical connections and mechanical parts periodically for signs of wear; 4) Storing and using the instrument according to the operating manual to prevent damage.

4. What are the installation requirements for this Benchtop Incubator Shaker?

Installation should meet: 1) Placing the instrument in a well-ventilated area with at least 10cm clearance around the sides and back for heat dissipation; 2) Ensuring a stable, level surface capable of supporting the instrument's weight; 3) Connecting to a dedicated power supply with appropriate voltage and grounding to prevent electrical issues; 4) Avoiding direct sunlight, heat sources, and areas with high humidity or dust.

5. What should I do if the Benchtop Incubator Shaker shows abnormal operation?

General troubleshooting guidelines: 1) First check the power supply and all connections to ensure they are secure; 2) Refer to the user manual's troubleshooting section for specific error messages or symptoms; 3) Perform a system reset if applicable; 4) Do not attempt to repair internal components without professional training; contact authorized service personnel for technical support when needed.