Introduction
A water bath shaker is a laboratory device that combines the water bath and the shaking, used for the incubation and the mixing of the samples at the controlled temperatures, and it is used in the biology, the microbiology, the research, and the many other laboratories. The water bath shaker consists of a water bath, a heating system, a temperature control system, a shaking platform, a motor, and the controls, and it maintains the water at the controlled temperatures and provides the orbital or the reciprocating shaking of the flasks and the tubes in the water; the water bath shaker is used for the incubation of the cultures at the controlled temperatures, for the reactions, for the hybridization, for the extraction, for the growth of the cells, and for many other applications, and it is available in various sizes and configurations; the water bath shaker is an essential instrument for the controlled incubation and the mixing. Water bath shakers are used in the biology laboratories, in the microbiology laboratories, in the research, and for many other applications. With their water bath and the shaking, water bath shakers are essential for the controlled incubation.
Water Bath Shaker LWBS-T2019
Water Bath Shaker features a 10L heating capacity, ideal for handling medium-volume samples with consistent temperature control. Supports multi-node pulse cycles for protocols requiring ...
Water Bath Shaker LWBS-T2018
Water Bath Shaker features a large timer range of up to 9999 hours for long-term unattended operation. Its oscillation mode provides effective sample mixing with vibration amplitude. The...
Water Bath Shaker LWBS-T2017
Water Bath Shaker offers efficient mixing with vibration amplitude of 20 mm orbital and 30 mm reciprocating. It features a microcomputer temperature and frequency controller with timer a...
Water Bath Shaker LWBS-T2016
Water Bath Shaker operates within a temperature range of RT+5 to 100°C for optimal performance. It features a robust design suitable for demanding laboratory environments. The unit's co...
Water Bath Shaker LWBS-T2015
Water Bath Shaker provides a spacious 10L capacity, allowing ample room for various sample sizes. With a precise temperature control range from room temperature +5°C to 100°C, it ensur...
Water Bath Shaker LWBS-T2014
Water Bath Shaker provides a stable and uniform temperature environment of up to 99℃. It has a spacious inner chamber with a capacity of 47L. The body and cover are typically made of st...
Water Bath Shaker LWBS-T2013
Water Bath Shaker comes with a capacity of 32 for scientific research in areas such as food, biology, medicine, agriculture, and environmental sustainability. This laboratory shakers is ...
Water Bath Shaker LWBS-T2012
Water Bath Shaker has a 32-liter capacity, ideal for applications needing moderate volume handling. It provides precise temperature control, ranging from room temperature to 100°C. Our ...
Water Bath Shaker LWBS-T2011
Water Bath Shaker is fabricated with stainless steel lid cover surface. display with temperature control and orbital shaking mode and shaking frequency startup about 300 rpm/step less sp...
Water Bath Shaker LWBS-T2010
Water Bath Shaker is fabricated with stainless steel lid cover surface. display with temperature control and reciprocating shaking mode and shaking frequency start up about 300 rpm/step ...
Standards
ASTM E2488-09(2014)-Standard Guide for the Preparation and Evaluation of Liquid Baths Used for Temperature Calibration by Comparison
Complies with the above standards, but is not limited to them.
Features
1. Water bath shakers for simultaneous temperature-controlled water bath and shaking.
2. Combines water bath heating with orbital or reciprocal shaking for incubation.
3. Suitable for biology, chemistry, clinical, pharmaceutical, food and research labs.
4. Includes water bath, shaking platform, heating, controller and operation manual.
5. Supports sample incubation, enzyme reactions, staining and temperature-controlled mixing.
FAQ
Q1: What testing scenarios are these shakers mainly applied to?
A: Water bath shakers are used in biological research, chemical analysis, clinical diagnostics, pharmaceutical testing, food laboratories and educational institutions to provide simultaneous temperature-controlled water bath heating and shaking for sample incubation, enzyme reactions, staining, hybridization and temperature-controlled mixing. They support biological sample incubation with agitation, enzyme and protein assay incubation, molecular biology procedures (hybridization, staining), clinical sample processing, pharmaceutical sample preparation, food sample testing, and educational laboratory experiments. The combined water bath and shaker provides uniform temperature with consistent agitation, supporting efficient reactions and incubations. They are essential for biological, chemical, clinical, pharmaceutical and research laboratories requiring temperature-controlled water bath with shaking for sample incubation, enzyme reactions, molecular biology procedures, clinical processing and general laboratory use, where the combined design provides uniform temperature with consistent agitation, supporting efficient reactions, incubations and mixing in biological, chemical, clinical and pharmaceutical applications requiring reliable, convenient temperature-controlled shaking in a water bath format.
Q2: What standards do these shakers comply with?
A: Water bath shakers comply with relevant IEC 61010 laboratory electrical safety standards and applicable GB/T standards for laboratory water baths and shakers. Biological and clinical applications follow good laboratory practice and applicable biosafety guidelines. Temperature accuracy should be verified with a calibrated reference for critical applications. The instruments comply with relevant electromagnetic compatibility standards.
Q3: What is the warranty period for these shakers?
A: The whole water bath shaker is covered by a 12-month warranty. The heating system, shaking mechanism, controller, bath tank and housing are covered, while racks, clamps, gaskets and fuses are consumables or accessories. Damage from improper use, dry operation or unauthorized repair is excluded. Extended service contracts are available.
Q4: Are these devices difficult to operate? Is professional training required?
A: Operation requires basic training in water bath and shaker operation. We provide an operation manual and remote guidance. Proper water level, temperature and speed setting, sample loading and safety procedures are important for effective incubation and safe operation.
Q5: What is the typical lead-time for order delivery?
A: Standard models require 7-30 working days. In-stock units can ship within 3-7 working days. Custom configurations or large built-to-order systems may require additional time, and we confirm the exact schedule before order confirmation.
Q6: Is regular calibration required? What is the recommended calibration cycle?
A: Temperature calibration against a reference thermometer recommended every 6-12 months for critical applications. Shaking speed verification periodically. Racks and clamps condition checked. Water quality and level maintained. Routine cleaning and descaling per water quality. Full system performance check annually.
Q7: Are supporting consumables universal?
A: Racks, clamps, gaskets and fuses are available from laboratory suppliers, though compatibility should be verified. Long-term consumable cost is low.
Q8: Can I customize parameters or supporting accessories?
A: Customization includes bath capacity, temperature range, shaking type (orbital, reciprocal), speed range, platform size, rack configuration and control features. Additional racks, clamps and accessories can be ordered separately. Custom orders extend delivery lead-time.
Q9: Does the purchase include on-site installation and commissioning service?
A: Standard delivery includes the water bath shaker and accessories with an operation manual. On-site installation, calibration and training are not included for standard orders but can be arranged for laboratory setup. Remote guidance is provided.
Q10: What types of samples are compatible with these shakers?
A: Water bath shakers incubate samples in tubes, flasks, bottles or plates within the bath capacity, temperature range, shaking speed and platform specification. Different sample containers require appropriate racks or clamps. Highly volatile or flammable samples require special precautions. Users should maintain proper water level (never operate dry), use distilled or deionized water, set appropriate temperature and speed for the application, secure samples properly in racks, allow temperature stabilization before use, and follow proper safety procedures for hot water. The bath should be cleaned regularly to prevent bacterial growth and mineral buildup, and water should be changed periodically. For biological samples, follow proper decontamination procedures. The shaking platform should be balanced evenly to prevent excessive vibration. For extended incubations, a lid should be used to reduce evaporation and maintain temperature uniformity. The unit should be placed on a stable, level surface with proper ventilation.
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